Implementation of Halal Management Systeem

We help businesses to the adoption of systems when developing, implementing and improving the effectiveness of controlling halal purity and genuineness.

Halal supervisor

To maintain good housekeeping in the production area and supervise the Halal & quality aspects of the production and to ensure that the cleaning and production control systems are adequate, including systems from receiving, storing and producing through to end-item packaging.

Halal training

European Halal Academy & Training Center (EHATEC) is a NEN-EN-ISO/IEC 17024:2021 registered training center and can help/train you to understand and fulfill of these Halal standards.